The Manitowoc NEO UYP0310A-161 is a self-contained, air-cooled undercounter ice machine designed for commercial beverage operations that need consistent half-dice cube production in a 30-inch footprint. Bars, restaurants, and foodservice operators get up to 330 lb of half-dice ice per 24 hours with an integrated 119 lb storage bin — all in a single undercounter unit.

• Air-cooled, self-contained undercounter commercial ice machine producing half-dice cube ice measuring 3/8 in. x 7/8 in. x 1-1/8 in., suited for high-volume beverage service, bar programs, and cafeteria stations
• Stainless steel exterior with a sealed food zone; AlphaSan antimicrobial protection is built into key food-zone components to inhibit bacteria growth between cleaning cycles
• Produces up to 330 lb of half-dice ice per 24 hours at 70°F/50°F (270 lb AHRI certified at 90°F/70°F); integrated 119 lb insulated storage bin; unit runs on 115V/60Hz/1-phase and draws 8 amps
• Front air intake and exhaust allow flush installation against walls or adjacent equipment; 6-inch adjustable stainless steel legs with flanged feet provide leveling flexibility and clearance for cleaning underneath
• Forward-sliding storage bin provides tool-free access to refrigeration components for servicing; water trough, distribution tube, and damper door in the food zone are all removable to simplify cleaning
• Integrated factory-installed 5-micron on-board water filtration reduces sediment, rust, and chlorine; touchpad controls include indicators for power, full bin, filter change, clean cycle, and service status; production delay can be set for 8 or 16 hours to conserve energy during slow periods; uses R290 (propane) refrigerant
• NSF certified
• cULus listed

Dimensions: 30" W x 28.5" D x 38.5" H