This openly fruity Beaune is a generous but not overblown wine that is a great food partner to while away a good lunch or dinner with. It has generous red berry and bone bone anglais aromas, a medium to full body with a silky palate. The tannins are evident but unobtrusive. As usual at this domaine it's a great glass of wine.

The fifth generation of a wine-growing family, Pascal Prunier-Bonheur took over the estate in 1983; it now operates 6 hectares of vines spread across Saint-Romain in Beaune through to Auxey-Duresses, Monthelie, Meursault and Pommard.